Thanksgiving Day in the US Virgin Islands

History and Background: Thanksgiving Day in the US Virgin Islands shares its roots with the American holiday, stemming from the harvest festival tradition and the historical feast at Plymouth in 1621. The islands, as unincorporated territories of the United States, observe this holiday on the fourth Thursday of November, aligning with mainland practices.

Traditions: While Thanksgiving in the US Virgin Islands mirrors many of the customs found on the mainland, it also reflects a blend of local Caribbean culture. Traditional meals include:

• Turkey: The centerpiece of most Thanksgiving dinners.
• Stuffing: Often infused with local spices or ingredients.
• Pumpkin Pie: A dessert staple with a potential tropical twist.
• Local Flavors: Dishes may be accented with regional produce and spices like plantains, yams, or seafood.

Observances: On Thanksgiving Day in the US Virgin Islands:

• Family Gatherings: Families come together to share a festive meal.
• Gratitude Reflections: People take time to reflect on what they are thankful for.
• Church Services: Some attend special church services to give thanks.
• Community Events: There might be community dinners or charity events supporting those in need.

The day is one of relaxation and celebration, often extending into a long weekend allowing residents to enjoy the tropical climate and island setting.