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Christmas Day in São Tomé and Príncipe, an archipelago nation off the western coast of Central Africa, is celebrated on December 25th like in many other parts of the world. This day marks the celebration of the birth of Jesus Christ and is a public holiday in the country.
The festive traditions on these islands have been influenced by their history as a Portuguese colony. Portugal's Roman Catholic traditions have left a lasting imprint on how Christmas is celebrated here.
The people of São Tomé and Príncipe celebrate Christmas with a blend of religious observances and local customs. The night before Christmas, known as "Missa do Galo" or "Rooster's Mass," sees churchgoers attending midnight mass services.
On Christmas Day, families gather to share meals that often include traditional dishes such as fish or seafood, reflecting the islands' rich marine resources. Portuguese inspired foods like "bacalhau" (salted cod) might also be enjoyed.
Decorations are similar to those found elsewhere with nativity scenes, known as "presépios," being particularly popular. Homes may be adorned with lights and other festive decor.
Christmas in São Tomé and Príncipe encapsulates both religious reverence and communal festivities rooted in local culture infused with Portuguese heritage.