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Background: Saint Pierre and Miquelon, a small group of islands near the southern coast of Newfoundland, Canada, is a self-governing territorial overseas collectivity of France. The region shares many cultural traits with France, including the celebration of Christmas.
History and Traditions: Christmas traditions in Saint Pierre and Miquelon have deep roots in French culture. The holiday season is marked by festive decorations, including lights and Christmas trees. Nativity scenes known as 'crèches' are also popular, reflecting the Christian heritage of the islands.
Celebrations: On Christmas Day, families in Saint Pierre and Miquelon usually attend church services to observe the religious significance of the holiday. Afterwards, they gather for a large meal which often features French cuisine alongside local specialties such as seafood. Traditional dishes might include foie gras, roast turkey or duck, and 'bûche de Noël' (Yule log cake) for dessert.
Gift-giving is an integral part of the festivities with presents exchanged between loved ones on either Christmas Eve or Christmas Day. Homes are typically adorned with seasonal decorations well into January until Epiphany.
Activities: During this time of year, communities across the islands engage in various activities to celebrate the season:
Despite its small population and remote location, Saint Pierre and Miquelon embraces the joyous spirit of Christmas with a blend of traditional French customs and local island flair.