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Eid-ul Al'haa, also known as Eid al-Adha or the Feast of Sacrifice, is one of the most significant Islamic festivals celebrated in the Maldives. It marks the culmination of the Hajj pilgrimage and honors the willingness of Prophet Ibrahim (Abraham) to sacrifice his son as an act of obedience to God's command.
The history of Eid-ul Al'haa dates back to the story of Prophet Ibrahim, which is mentioned in both the Quran and Biblical texts. In commemoration, Muslims around the world, including in the Maldives, observe this day by sacrificing an animal (usually a goat, cow, or sheep) to reflect Ibrahim's submission to God.
On this day in the Maldives:
Prayers: The day commences with Muslims performing a special congregational prayer called Salat al-Eid in mosques or open spaces.
Sacrifice: After prayers, those who can afford it perform Qurbani (sacrificial slaughter), distributing meat among family, friends, and those in need.
Feasts: Families gather for festive meals. Traditional dishes are prepared using meat from the sacrificed animal.
Charity: Emphasis is placed on helping those less fortunate through acts of charity beyond just sharing meat from sacrifices.
New Clothes: It is customary for people to wear new clothes representing purity and joy on this occasion.
Community Bonding: Social gatherings are common as people visit each other's homes to celebrate together.
People engage in various activities such as:
Preparing and sharing special sweets and snacks.
Reciting Takbirat (phrases glorifying God) during certain times of the day.
Children often receive gifts or money from elders known as Eidi.
Eid-ul Al'haa holds significant cultural importance in Maldivian society where it fosters a spirit of community involvement and generosity.
