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Date: The first Thursday of November
History: Thanksgiving in Liberia was instituted in the early 19th century by freed American slaves who settled in the country. These settlers brought with them various customs and traditions from the United States, including Thanksgiving. They established Liberia as a free republic, and Thanksgiving became a part of their cultural heritage to give thanks for their freedom and new homeland.
Traditions: The celebration of Thanksgiving in Liberia shares some similarities with that of the United States but also has distinct differences reflective of African culture. The day is marked by:
Church Services: Much like in America, Liberians attend church services to give thanks to God. It is a deeply religious occasion with an emphasis on gratitude.
Feasting: After church services, families gather for a large meal. While the menu can be influenced by American Thanksgiving—with dishes like turkey and cranberry sauce—it also includes traditional Liberian foods such as cassava, rice dishes, and Jollof rice.
Community Gatherings: There are often communal events, dances, and public celebrations that bring people together.
Activities: On Thanksgiving Day in Liberia:
Families come together to share meals.
People dress up in their best clothes to attend church services.
Communities may organize parades or festivities.
It is also a time for reflection on personal and collective struggles and achievements over the year.
While it is not as widely recognized globally as American Thanksgiving, Liberian Thanksgiving retains its unique cultural significance for those who celebrate it within the nation.
