Ramadan Start in Lebanon

Day: Ramadan start in Lebanon is determined by the lunar Islamic calendar, which means it begins with the sighting of the new moon. The exact day varies each year and is typically confirmed by religious authorities.

History and Traditions: Ramadan is a holy month for Muslims worldwide, commemorating when the Quran was first revealed to the Prophet Muhammad. In Lebanon, a country with a significant Muslim population, Ramadan is marked by deep spirituality and community bonding.

During Ramadan, Lebanese Muslims engage in fasting from dawn until sunset. This fast includes abstaining from food, drink, smoking, and marital relations. The pre-dawn meal is known as "Suhoor," while the evening meal for breaking the fast is called "Iftar," often starting with dates and water following the Sunnah (traditions) of Prophet Muhammad.

Activities on First Day: On the first day of Ramadan:

• Moon Sighting: People look out for the announcement of the moon sighting, which marks the commencement of Ramadan.

• Prayers: Increased prayers are observed; Tarawih (additional ritual prayers) are performed after Isha prayers at night.

• Charity: Acts of charity and giving (Zakat and Sadaqah) become more pronounced during this time.

• Family Gatherings: Families gather to break their fast together at Iftar, sharing special dishes like lentil soup, fattoush, and traditional sweets like maamoul.

• Decorations: Some decorate their homes with lights or lanterns to honor the festive spirit of the month.

• TV Programming: Special TV series and programs tailored for Ramadan viewing begin airing on this day.

Lebanese Muslims also use this month to reflect on their lives, increase their religious devotion through reading the Quran and engaging in communal worship. The start of Ramadan fosters a unique sense of communal solidarity and cultural identity among Lebanese Muslims.