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The December Solstice, which can occur on December 20, 21, 22, or 23, is the day when the winter solstice takes place in the Northern Hemisphere. In the Dominican Republic, located in the Caribbean and part of the northern hemisphere, this marks the beginning of winter. However, due to its tropical climate, 'winter' in the Dominican Republic is not characterized by cold temperatures but rather by slightly cooler and less humid conditions than during summer.
The December Solstice does not have a significant historical tradition unique to the Dominican Republic. Unlike other countries with ancient structures aligned to celestial events or pagan traditions that acknowledge solstices as significant seasonal markers, Dominicans typically do not observe this day with historical rituals.
As part of the larger holiday season rather than a standalone event with distinct practices, there are no specific traditions that Dominicans practice solely because of the solstice. Instead, it blends into a festive period filled with family gatherings, music (like merengue and bachata), traditional food like roast pork and rice with pigeon peas (moro de guandules), and general merriment leading up to Christmas.