New Year's Eve in Denmark

History and Traditions

New Year's Eve in Denmark, known as "Nytårsaften," is a day filled with traditions that date back centuries. One of the most notable is the Danish monarch's New Year's speech, which has been a tradition since the 1880s. The current Queen Margrethe II continues this tradition by addressing her subjects on the eve of the new year.

Another unique custom is the jumping off chairs at midnight. Danes leap into January to banish bad spirits and bring good luck. Additionally, breaking dishes on friends' doorsteps was once common to show affection; the bigger the pile of broken china, the more popular you were.

Modern Celebrations

On December 31st, Danes typically gather with family and friends for a festive evening that includes a lavish dinner, which often features dishes such as boiled cod, stewed kale, and dessert rice pudding (risalamande) with a hidden almond inside — finding it means winning a small gift.

The evening is punctuated by watching the Queen's speech at 6 p.m., followed by traditional TV programming like "Dinner for One." As midnight approaches, many Danes enjoy fireworks displays or light their own fireworks while sipping champagne and offering each other good wishes for the coming year.

At midnight, it’s common to watch or listen to the clock tower at Copenhagen City Hall strike 12 times, marking the official transition into the New Year. Afterwards, celebrations continue into the early hours with singing of the national anthem and other popular songs.

Food and Beverages

New Year's Eve menus often include luxurious items such as lobster, caviar, and champagne. The aforementioned risalamande dessert serves both culinary and game-playing purposes during festivities.

Daytime Activities

During daytime on December 31st, streets may be quieter as people prepare for evening celebrations. Shops close early and public transportation schedules are adjusted for holiday service.