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Background: Easter Monday follows Easter Sunday, which commemorates the resurrection of Jesus Christ as per Christian belief. It is the second day of Easter (or Pascha), forming part of the Octave of Easter in liturgical traditions.
Status: In Switzerland, Easter Monday is a public holiday, meaning that most businesses and government services are closed. The date varies each year, being determined by the ecclesiastical approximation of the March equinox.
Traditions: Swiss Easter traditions often carry over from Easter Sunday into Monday, with a continued emphasis on family gatherings and festive meals. While specific customs may vary by region due to Switzerland's cultural diversity, some common practices include:
Egg-related activities: Much like on Easter Sunday, decorated eggs play a significant role. Egg rolling or egg tapping games may continue into Easter Monday.
Outdoor Activities: Many Swiss take advantage of the holiday to enjoy springtime weather. Families might go for hikes or picnics if the weather permits.
Culinary delights: Traditional foods such as lamb, pastries like Osterfladen (a tart made with rice or semolina) and chocolate eggs remain popular.
Religious services: For those who observe religious practices, attending church services continues to be a part of the extended Easter celebrations.
What People Do: On Easter Monday in Switzerland:
Because it is a public holiday, many Swiss use this day to relax and enjoy the onset of spring after a festive weekend.