Eid ul Fitr in Brunei

Eid ul Fitr, known locally in Brunei as Hari Raya Aidilfitri, is one of the most significant Islamic festivals celebrated nationwide. It marks the end of Ramadan, the holy month of fasting, and is celebrated on the first day of Shawwal, the 10th month in the Islamic calendar.

Historical Context

The tradition of celebrating Eid ul Fitr can be traced back to the Prophet Muhammad, who established this day of festivity and gratitude following his migration from Mecca to Medina. While the historical roots are common across all Muslim countries, local customs have shaped Brunei's unique way of celebrating.

Traditions

In Brunei, preparations for Eid begin days before with thorough house cleanings and cooking traditional Malay food. People buy new clothes and make sure they present themselves well for the celebrations.

On the day of Eid ul Fitr:

• Muslims begin with a special prayer called Solat Sunnat Aidilfitri performed in mosques or open fields.
• The royal family often holds an open house at Istana Nurul Iman—the Sultan's palace—where citizens can come to meet and greet their monarch.
• Families visit cemeteries to pray for deceased relatives early in the morning.
• There is a culture of open houses (rumah terbuka) where families host relatives and friends regardless of their religion or ethnicity, reflecting Brunei's communal harmony.
• People also give charity, known as Zakat al-Fitr, ensuring that those less fortunate can also celebrate.

Celebratory Activities

The rest of the day is filled with:

• Feasting on dishes like beef rendang, satay, ketupat (rice cakes), and various sweet delicacies.
• Sharing greeting cards and gifts among family members.
• Children often receive small amounts of money in green packets called "Duit Raya."

Throughout these celebrations, there is a strong emphasis on forgiveness and strengthening bonds within the community. The festivities usually continue for several days as people take turns visiting each other's homes.