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Passover, or "Pesaj" in Spanish, is a Jewish holiday that commemorates the Israelites' exodus from Egypt and their liberation from slavery. In Argentina, which has one of the largest Jewish communities in Latin America, Passover Eve is an important cultural and religious event.
The celebration begins with the first Seder night on the 14th of Nisan according to the Hebrew calendar, which usually falls in March or April. Argentine Jews observe many of the same traditions as Jews worldwide.
On Passover Eve, families and friends gather for a ceremonial dinner known as the Seder. The Seder includes reading from the Haggadah, which tells the story of the Exodus and explains the various rituals performed. Participants consume symbolic foods such as matzah (unleavened bread), maror (bitter herbs), and charoset (a sweet mixture representing mortar used by the Israelites).
Homes are thoroughly cleaned leading up to Passover to remove any chametz (leavened products forbidden during Passover). Argentine Jews may also partake in communal Seders organized by synagogues or community centers.
The focus on freedom and community during Passover Eve extends beyond religious practices; it is also an opportunity for Argentine Jews to reflect on their heritage and pass down traditions to younger generations.
In summary, on Passover Eve in Argentina, Jewish communities engage in traditional rituals that emphasize remembrance, freedom, family ties, and community solidarity.
